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What's a Wreck?

A Cake Wreck is any cake that is unintentionally sad, silly, creepy, inappropriate - you name it. A Wreck is not necessarily a poorly-made cake; it's simply one I find funny, for any of a number of reasons. Anyone who has ever smeared frosting on a baked good has made a Wreck at one time or another, so I'm not here to vilify decorators: Cake Wrecks is just about finding the funny in unexpected, sugar-filled places.

Now, don't you have a photo you want to send me? ;)

- Jen
Monday
Mar072011

King Me

So there's this traditional Mardi Gras dessert called the King Cake, and it's, well...

Yeah. Like that.

Now, the fun part of the King Cake is that there's a baby in it.

Not a REAL baby, of course; that would be edible.



No, this is a tiny, plastic, inedible baby (a la carrot jockey) hidden inside the doughy goodness. The person who cracks a molar on said non-edible baby is King or Queen for the day, and traditionally is required to make next year's deep-fried baby fritter.

If that's you, then here's what you need to make a proper King Cake:

- (1) giant donut
- Melted white icing
- (1) ton each of gold, green, and purple sprinkles
- (1) baby, non-edible

As I'm sure you can imagine with an ingredient list like that, it's pretty much impossible to mess this up.

"Mardi Gras": French for "nutritional elegance."

Traditionally speaking, the King Cake is not the most pleasing thing to look at. In fact, if your King Cake is a hideous blob of slime and sprinkles, then, congratulations! You nailed it!

Of course, some bakers do try to hide the hideousness with beads, coins, and any other shiny objects they have lying around:

Cake? What cake? Ooooh, look! Shiiiiiiiny.

Others change the tradition all together:

"I dunno...if it isn't a giant, sugar-coated, deep-fried doughnut with a plastic trinket inside, it just starts to look a little ridiculous."

And, given our sue-happy world, bakers do have to make sure customers are aware of the non-edible baby choking hazard:

You have my attention.

Still, there's gotta be a better way to warn folks there's a non-edible baby baked into the cake, right? You know, something a little more self-explanatory? Something that just screams, hey, buddy, there's a non-edible baby in this cake!

That works.

Remember, the King Cake was originally created as a treat to enjoy before Lent, when many people give up their favorite foods or sweets for 40 days.


So this oughta hold you for the first week or two.

Thanks to Anony M., Brinn M., Brooke S., Marcia T., Chastity B., Kelley H., Brandon H., Lauren, & Kiki, who think Fat Tuesday just got a little skinnier.

UPDATE: Whatever you do, DO NOT venture into the comments today. Our EPCOT threat level is at RED, people. RED! Run away! Don't look back! And whatever you do, DO NOT SAY A KING CAKE IS DEEP-FRIED! OR CAJUN! OR TASTES BAD!

[Kermit flail] AAAAAUUUUGGGHHH!!!

« Deep Fried Thoughts | Main | Seussical Sunday Sweets »

Reader Comments (201)

LOL. Viva la Epcot! XD

April 8, 2015 | Unregistered CommenterBrandy

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